Fontenel menu
Menu 1
Garden style soup
Californian salad with balsamic maple dressing
Roasted rack of pork served with hunter's sauce……....$34.95
Mushrooms / shallots / peppers
Or
“Cordon bleu” roasted rack of pork…………………. $36.95
With ham and Swiss cheese
Or
Roasted rack of pork with fresh rosemary and brie $38.95
Served with a light Dijon sauce
Served with
Seasoned roasted potatoes
Bouquetiere of seasonal vegetables
Multi grain dinner rolls and butter
Opera cake and coulis
Coffee and tea
*Price plus tax and service
Menu 2
Market soup
Garden style salad garnished with citrus vinaigrette
Braised beef in Port wine with mushroom and panchetta…. $36.95
Served with
Pepper rice pilaf
Bouquetière of vegetables
Multi grain bread rolls and butter
Mille-feuille and coulis
Coffee and tea
*Price plus tax and service
The rental of the hall is included in the price of the menu
Menu 3
Arugula soup
Baby Spinach salad with apple and honey vinaigrette
Mozzarella-stuffed chicken breast, served with traditional mustard sauce…………………… $34.95
Or
Asparagus and 4 cheeses-stuffed chicken breast…………………$36.95
Or
”Cordon bleu” chicken breast………………………….. $37.95
Swiss cheese, ham and maple
Served with
Rice pilaf
Broccoli, carrots and green beans
Multi grain bread rolls and butter
Chocolate mousse cake with raspberry coulis
Coffee and tea
*Price plus tax and service
Menu 4 - Buffet style
Market soup
Roasted Black Angus beef sirloin
Boneless and roasted pork loin
Tortellini with cheese and marinera sauce
Cheese platter (Brie, Swiss, Cheddar)
Tomato, cucumber and feta cheese platter
Salads: Mixed green salad, California, pasta, creamy cabbage, carrots and cranberries, yellow beets and raspberries
Potatoes, rice and vegetables
Pickles and olives
Multi grain dinner rolls and butter
Cake dessert table
(Black Forest, Chocolate Mousse, Boston, Opera)
Coffee and tea
$39.95
*Price plus tax and service
Menu 5
Guinea fowl confit served on arugula leaves and maple vinaigrette
Crécy soup
Milanese veal scalopini served on tomato coulis
Or
Maï Maï served with crab and white wine sauce
Seasonal vegetables
Multi grain dinner rolls wand butter
Tiramisu with coulis
Coffee and tea
$44.95
*Price plus tax and service
Menu 6
Escargot puff pastry with Pastis
Arugula soup
Grilled pork drizzled with Calvados sauce and caramelized apple
Or
Sushi style basa fillet with lemon grass
Served with gratin dauphinois, seasonal vegetables
Multi grain dinner rolls and butter
Chocolate-pear cake and coulis
Coffee and tea
$42.95
*Price plus tax and service
Menu 7
Common mushroom puff pastry with garlic
Soup of the market
Beef sirloin and its juice served with roasted potatoes and vegetables
Or
Chicken breast à la Dijonnaise served with rice and seasonal vegetables garnished
Multi grain dinner rolls and butter
Chocolate delight cake and coulis
Coffee and tea
$44.95
*Price plus tax and service
Menu 8
Smoked salmon Alaska style
Parmentier soup
Rack of veal with cream and white wine
served with potatoes and vegetables
Or
Maï Maï with lemon and pink pepper
served with mushroom and vegetable risotto
Multi grain dinner rolls and butter
Rimbaud cake with Blueberry sauce
Coffee and tea
$48.95
*Price plus tax and service
Menu 9
Matane shrimp and mushroom puff pastry
Parmentier soup
Atlantic salmon fillet with butter and maple balsamic served with rice pilaf and seasonal vegetables
Or
Beef filet mignon with Marchand de Vin sauce (6 ounces)
served with potatoes and seasonal vegetables
Multi grain dinner rolls and butter
Delight chocolate cake with custard
Coffee and tea
$49.95
*Price plus tax and service
Menu 10
Smoked salmon mousse and shrimps served on endive
Choice of soup
Surf and Turf filet mignon (5 ounces, 3 AAA) with 6 jumbo Black Tiger shrimps served with rice pilaf or gratin dauphinois and seasonal vegetables
Multi grain dinner rolls and butter
Sacher cake with custard
Coffee and tea
$54.95
*Price plus tax and service
Menu 11 - Big buffet style
Cold
Salads:
Carrots and cranberry salad, Meditéranée salad, celery root salad and peaches, pasta salad, d greens leaves
Black Tiger shrimps
Homemade smoked salmon
Assorted cheese platter
Hot
Soup of the market
Roasted beef sirloin with pepper sauce
Seafood casserole
Duck in orange sauce
Bavarian style wild boar
Potatoes, rice pilaf, fresh vegetable macedonia
Dinner rolls & butter
Desserts: Black forest cake, chocolate mousse, raspberry mousse, mille-feuille, brownies
Coffee and tea
$59.00
*Price plus tax and service
Also available
Canapés (smoked salmon, brie and raisins, bruschetta, terrrine) $3.00 each
Sushi, macki or Californian roll $4.50 each
Crudités $3.50 / person
Poutine bar $6.00 / person
Midnight cold buffet sandwich $9.50 / person
Midnight cold buffet chicken and beef wrap $10.50 / person
Chocolate and fruit fountain $12.50 / person
Non-alcoholic punch $4.00 / person
Alcoholic punch $6.50 / person
Sparkling wine (bottle) $39.00
Outdoor wedding at the gazebo (Fontenel) $400.00
All-inclusive wedding package
All-inclusive package coming soon.